Showing posts with label spacetraveller. Show all posts
Showing posts with label spacetraveller. Show all posts

17/03/2010

Pakistan - Observations



I have been away for a trip to Pakistan as you might have noticed through my twitter updates.

The experience overall was great - yes this is the word; it was simply great. I'm not going to say that its greatness stems from great fun I had or wonderful things I saw. Life isn't only about having fun and seeing wonderful things after all - is it?

The way I feel is; this experience has added something to my personality - subtly and profoundly. Like every precious experience in our lives. 

I'm not able to put my thoughts into words right now - maybe later after my observations get a bit brewed in my head. Until then; here is Pakistan through my eyes:  

Thank you, Pakistan. For your hospitality - but before anything else, for your all the way humane vulnerability and sensibleness you shared with us.

19/03/2009

Mind The Recession

Having received results of endless formalities mentioned in this post, in the last few weeks I have been trying to shape the mold of my life for the coming few years.

In addition to allowing myself to decay in a series of super boring accounting classes as part of my newly started PhD curriculum, last week I was in the UK to deal with some formalities (again - ouch!) which unfortunately came bundled with the granted work permit.

London looks as busy as always. Not much seemed to change since my last visit a year ago; Oxford Street is as chaotic, tube stations still look like as hectic as an ant nest. Sun shined unusually brightly all through my stay making people flood to parks turning Hanover Square -where our new office building is located- into a lunch time festival area.


As soon as one starts talking with people however, traces of recession begin to appear. What I have found particularly interesting was the reaction I received from people - mostly officers from governmental institutions or banks - when I told them that we were in the UK to start-up our own company. Omitting few topic specific differences here and there, the conversations looked almost the same wherever I went:

DK: Hello, I'm here on a Tier 1 visa and would like to register my UK address/open a UK bank account/file a health record/etc etc...
Officer: Certainly. (a very evident doubt appears on the face) Did you already find a job or are you yet to find one?
DK: I'm here to start-up a subsidiary of my own company in Turkey.
Officer: (The face expression changes completely with an awe) Oh marvelous. In this country we need more investors and new jobs nowadays.

Well...

Not best time to start a business in the UK - that is for sure. I must admit however that all this recession thing amplifies the sense of adventure and makes the whole idea more likable. Of course, our decision is based on strategical business/personal reasons that we think are more sound than mere suicidal romanticism.

We'll see.

09/02/2009

Recipe Nr1 - Salmon Meatballs

It's been quite a while since I've quited to be the trolley-case-pulling nomad. More than 6 months have passed since the last time I had to spend more than half of the month on the road.


Writing this last sentence actually felt a bit like as if I was making a speech at the "Travelics" Anonymous convention to receive a medal to celebrate my sixth clean month. Topic for another entry: "Hello, I am Dunning Kruger , I'm a Travelic. "



Anyway; even though being quite busy in Istanbul, not being a nomad anymore grants me access to some of the luxuries that I couldn't even imagine to enjoy while on the road. One of them is quality time in the kitchen.


Cooking is like a mediation session. Very few things are as sedative as cooking on my own in a well lit kitchen listening to some good music. When cooking, you are in complete harmony with your surroundings. You're a part of the kitchen and kitchen is a part of yours. You two become one. It almost feels like the womb.


When cooking, a number of tasks are listed and re-listed on your mind to achieve the correct timing and absolute efficiency. While you undertake the planned tasks one by one, you allow creativity to get involved a great deal where you let indigents dance with each other.


I generally trust my intuition when cooking and my senses didn't disappoint me much until now. Of course, there have been cases where I have messed up a complete meal by pushing too far in innovation, but generally I could say I rarely step on their feet when dancing with ingredients.


This intuitive style of cooking lacks a documentation methodology however where sometimes good ideas get lost as I never take time to note down what I have done. So I decided to use this blog space to record the ideas as generated.


So; a dish from the party we gave on Saturday evening:


Salmon Meatballs


  1. Take fresh Salmon and stripe its skin carefully
  2. Chop it into roughly into 3cm x 3cm cubes.
  3. Then squeeze each of the cubes lightly trying to feel its bones. Make sure that you find and take out all of the bones one by one.
  4. Then mince the cubes into smaller pieces - say half centimeter cubes. Smaller pieces are no good as we want the meatballs feel knobby in mouths.
  5. In a stewpot, boil some rice. Preferably Basmati rice. You shouldn't cook it too much. It should feel "al dente".
  6. Cool the rice and mix it with the salmon you prepared.
  7. Add some soy sauce, fresh black pepper, two egg yolks, some lemon juice, some curry, some olive oil and very little amount of cinnamon.
  8. Then mix everything and mould the mixture for about 5 minutes. It should become of the right consistency to give it the desired form.
  9. Then take a handful of the mixture and roll it to meatball form. Dip the balls in Egg yolk and fry them.

The critical part of this recipe is the way cinnamon enriches the salmon and the way curry and cinnamon fit with each other. Also cinnamon is an excellent natural regulator for blood sugar. This also ensures a sense of fulfillment after the meal.


I'm afraid I'm not very good with scales and measures. So you will have to trust your own senses if you ever try these recipes.

04/01/2009

Incredible India or Spice Goldenshot

You certainly know about India's TV commercials which end with county's tourism slogan: Incredible India. In those commercials, the distinct variety of possibilities that exist in India is underlined with a strong emphasis on the colorfulness of the country.


This may be very much true. But to a business traveler, the experience seems to be slightly different.

Just arrived a few hours ago after a long trip with a massive 8 hours of layover in Dubai. I'm currently in Kolkata, or Calcutta as still known to most of us. Calcutta's name had always have an exotic echo in my soul - first time I heard about the city was in Jules Verne's "Around The World in 80 Days". As a 10 years old kid, for some reason I was fascinated by the name of the city and by the strange exotics it had to be offering.

The Indian parliament had changed the city's name from the better known former version to Kolkata about couple of years ago mainly in an attempt to return to the original version which was distorted under the British colonial rule.

The city is massive - depending on different accounts 14-17 million people live here making it India's second, world's 14Th. biggest city.

On the Emirates flight I took from Dubai to Kolkata I started to make some observations about this fascinating country. Here is a summary;

1- Before the take-off there was a rather unusual extension added to the usual in-cabin announcement which I actually hoped to have misheard. The cabin crew was informing us that they were going to spray us with chemicals -supposedly- against insects! A measure taken at all international flights arriving in India as I was informed.

The stewardesses started smoke bomb like things and toured with them in their hands all around the cabin which resembled a bit the passing of the Olympic torch. "Free Tibet!". Ehm... A quite ill-timed habit; but still fashionable amongst intellectual circles. ;)

Now - I don't know about the possibility of importing insects to India in my luggage - or maybe in my hair? - but this is surely some of the most stupid things that was ever done to me. Ever.

2- On the plane the food was incredibly spicy. I mean it was spicy. Maybe I should disclose here again that I'm from Istanbul - a city that has a extensive cuisine culture where a quite big portion of it comes from Middle East. So I know what spice is all about. But this was something different.

The appetizer was a package of mixed spices fried in palm oil and rather than appetizing the thing has started the "party" in my stomach.

Then there was two kinds of salad - both of them were of course spiced. Then came fish fried in creamy curry sauce accompanied by rice cooked with saffron. Then came dessert - something I couldn't eat that was done with something called -I'm quoting- saffron milk.

As digestive, there was another package of mixed spices which I only could dare to have a smell at.

Result: A stomach completely paralyzed . As Peter Sellers in Pink Panther would say: "There is a "beump" in my stomach".

3- The customs was pretty straight forward - except for the form that needed to be filled out by everyone - including the Indians. Why would a country want detailed information from its citizens about where they are coming from, how long they are going to stay in India, whether they still work abroad or not?..

Result: A few desperate looking Indian guys, probably construction workers returning from Dubai, who are not able to read or write asking people in the line to fill out their forms.

4- The airport is really small if you consider the city's size. Just 3 lanes for luggage collection if I'm not wrong. The procedure overall was quite slow and bureaucracy wise complicated.

The airport is very much run down; reminding you about what you hear about India rather that what you see on TV commercials about India.

The car park was a mess - the sections in the car park was lined with cut and bound together bamboo trees (are they called "tree" indeed?) where the -again from bamboo tree made- primitive gates was opened and closed by dedicated men beneath.

Result: I know that India isn't very rich if you consider the revenue per capita. But given its sheer size and industries developing at a mind numbing speed, it certainly has the money. Is it really that difficult and expensive to build and maintain a good airport?

The airport is where the first impression about a country is established and first impressions are difficult to break.

5- The city looks very desperate and poor. The driver that was sent by our host to pick us up drove us through such an odd route - which must be the best route anyway - that if we had taken a taxi, I would have been really really suspicious about the driver's honesty. Such run down streets that go narrow and then wide and then again narrow and then become high way like with no obvious system.


Also what is significant is the constant feeling as if you are walking in a dust cloud. There is dust everywhere. It is very evident. The air is foggy and it smells like dust. And your throat soon gets uncomfortable.


6- Taxis: Their designs must be at least 40 years old. There are also taxi like carriages drawn by a bicycle.



7- The "Cold" - today it is about 21 degree Celsius in Kolkata. Yet most of the people are wrapped in warm clothes. There are even quite a few people with all kinds of warm hats. This strange sight becomes less surprising when I remember about the article I saw in an Indian daily on the plane to here. The article was about the cold wave in India and 50 people frozen to death in the last week. The article mentioned that the temperatures dropped to as low as 4 degrees. (above zero - Celsius). Well - this certainly is a point where relativity matters.

8- Safety - in our ivory tower - one of the Hyatt's in town- is very well maintained. So well that it raises questions about the safety in the country. Two level security when entering the hotel ground. Indian Army soldiers with automatic rifles hidden behind thick barricades. Of course, since the terrible happenings in Mumbai, merely one month has passed.


9 - When leaving the security measures behind, you seem to leave the real India behind as well. It sadly reminded of the British colonial time images where the British elites watch a polo game on a glowingly green grass ground in their royally contrasting white suites ignoring the poverty being endured just a few hundreds of meters away. A pleasantly lit garden with fountains where smiling hotel attendees are waiting for you. The dusty air however couldn't be left outside.

10- The people are extremely polite and helpful and probably related to that; very good service at the hotel.

11- The dinner; another "beump" in my stomach. An exploding kind...

17/11/2008

Airport Blues

On my way to Cape Town for a quick & crazy two days dive from my base - Istanbul.

A roughly 13 hrs flight to Cape Town via Jo'burg where the plane only stops for a while to drop some of the passengers. Just like a regular bus...

Brilliant part of this journey; Istanbul and Cape Town are in the same time zone. You fly across half the world but the time is still same as back home. Nice feeling.

First time I put foot on southern half of Africa and I had heard that Cape Town was brilliant. Let's see.

01/11/2008

A Quick Report From My "Third City"


About the time I was getting ready to leave for the airport, my business partner called to wish me a nice trip. He asked how it felt to return to my third city after so much time. When I inquired about what he meant by referring to Tbilisi as my third city, he said that it was the city where I have spent third biggest portion of my life so far. He was right, strangely as it is, Tbilisi holds a significant space in my life.

I like Georgia and I like Georgians. I like their pride and patriotism. They have won my sympathy with their struggle as a relatively small nation against and in between imperial powers in one of the most problematic geographies. That's why I find myself to be much more tolerant to problems I encounter in Tbilisi as compared in other cities I travel to frequently. Subjective? Oh yea.

Although I like this city, I must admit it gets a bit difficult to get around at times. You have to prepare yourself that people may display sudden acts of aggression as aggression seems to be a social norm in Georgia. Especially if you are a man, you have to be aggressive, speak loudly, be demanding. At any night out spent with Georgian guys, the possibility that you get involved in at least one quarrel is much more probable than any of the Murphy's rules.

Last night it was pretty mild though. I was in a night club called Night Office. A house music club that was opened in the beginning of 2006. By then it looked as if a magic hand had carried the club from space into the heart of Tbilisi. It was such a big change.

I went there out of a nostalgia lust. To remember about certain memories that still make me smile today.

At the entrance, I had to wait in a line (well; let's don't call it a line but a herd of people pushing each other near some door) with cool young crowd at their early twenties for about half an hour. The contrast between them and myself (I'm 31) gave me the chills as I remembered how much I despise the expat "working in less developed countries" stereo type. A big red nosed westerner, at his 50's, having a huge beer belly, with constant lust for local young girls, acting like god possibly due to lack of self confidence and constant repression back at home.

Anyway; the music sucked; but the drinks were fine. I made myself quickly drunk, found my way to the middle of the dance ring and danced for about an hour with my eyes closed. In Tbilisi, as a single guy, there is no way to dance on your own with your eyes open without catching an angry look from a guy who thinks you're hitting on his girl. So you have to close your eyes, look at the floor at best and dance. Quite a meditation!

I left the place at about 3 to catch an early morning flight back home after two days in this dusty but beautiful city.

I took the picture from this website by the way:

http://foto.rambler.ru/public/bakuri9/15/tbilisi/tbilisi-web.jpg.

Pity but I don't feel like taking pictures nowadays. Topic for another post maybe...